Volunteer Experience – First 3 weeks
My name is Rebeca Gaona, Iām from the south of Ecuador, a city called Loja. Almost three years ago I was accepted at EARTH University,… Read More »Volunteer Experience – First 3 weeks
My name is Rebeca Gaona, Iām from the south of Ecuador, a city called Loja. Almost three years ago I was accepted at EARTH University,… Read More »Volunteer Experience – First 3 weeks
Dehydrated Bananas at Permatree in Ecuador
The goal of our minga last Saturday, was to harvest 1 quintal (45kg) of coffee cherries. In Sangre de toro (Red, ripe). To prepare a micro-batch of special coffee, double fermentation, of unique origin. There where a total 9 people helping with the collection of ripe cherries. Later on those same coffee beans will be transformed into coffee and sold at Permatree Tipikas Coffee.